June 2001

Issue 48

http://www.hbd.org/carboy

 

	This is the first in a mutating, evolving and constantly growing newsletter.  It will 
be re-calibrated.  PLEASE let me know what you think of it.  (I may not end up changing 
it the way you think it should change, but I still need to hear).

				Bill Pollard (blyrbow@bellsouth.net)
Meeting Location
CARBOY’s monthly meetings are currently held at the BB&Y Restaurant. BB&Y is located on the first floor of the Caswell Building at 3700 National Drive, in the Koger Center off Glenwood Avenue in West Raleigh. Owner Nick Jones allows CARBOY to meet monthly at his restaurant when we don’t have picnics or field trips scheduled. BB&Y is open for breakfast and lunch each week-day. We encourage members to visit BB&Y for a relaxed informal meal. Please let Nick now you’re from CARBOY when you visit his restaurant.

May 2001 Meeting

1) Mike Dixon opened the meeting with a great demonstration of Counter Pressure 
Systems.  He worked 2 or 3 over, but then got down to working detail on the one 
he has come to like best, which was the Ken Schwartz model, known as the Poor 
Man’s REAL Counter Pressure Bottle Filler.  A good diagram and write-up can 
be found at the following WEB page (please cut and paste, it is not markup):
	http://home.elp.rr.com/brewbeer/files/pmcpbf.jpg
2) Elections were then held for 2001/2002, effective 07/01/01.  The results were as follows:

President – Glenn Thomas

Vice-President for Education - Mike Dixon

Vice-President for Social Activities -  Mitch Hayes

Finance Director - Mike Wallace

Communications Director - Bill Pollard

Web Page - Jim Navecky

3) Homebrew day results were then discussed (later shared!)  All were pleased
except there was a momentary lapse in realizing who was to get the vials of 
yeast.  They remain obtainable.
PLEASE remember that pickup is at Rock Creek on Thursday, June 14!!!!!
4) Bavariafest was then discussed by those who had attended.  All remembered that
it was great.  Small selection but good quality.  Not much else was remembered.
5) We then went into “TELL US ABOUT THIS BEER”, and it all went 
uphill/downhill from there.
SHARED WITH THE CLUB: (see next page)
NAME			BEER				HOMEBREWED??
Mike Dixon		Honey Ale			Yes
			Historical Porter		Yes
Steve Murphy		Weizenbier			Yes
			Dunkelwiesnebier		Yes
Steve Stoller		Merlot Wine			Yes
Jim Navecky		Vienna				Yes
Jim Brewer		Scottish Ale (80 Export)	Yes
			Barley Wine			Yes
Danny J			Munich Helles			Yes
Jim Kinn		Rye American Ale		Yes
Eleanor Hallam		Dark Wheat			Yes
			Shockee Espresso Stout		No
Mac K			2 Old Ales (Brit)		No
	

Calendar

June, 2001
14
  - NHD Pickup, contact Danny Johnson or Mark Griswold for info.
27  - CARBOY Meeting @ BB&Y

July, 2001
25
  - CARBOY Meeting @ BB&Y

August, 2001
22
  - CARBOY Meeting @ BB&Y

Executive Committee

President: Larry Matthews (lmatt@ipass.net)
Education VP: Mike Dixon (mpdixon@ipass.net)
Social VP: Mark Griswold (grismark@aol.com)
Finance Director: Mike Wallace (wallactm@msn.com)
Communications Director: Richard Todd (rtodd@ipass.net)

Join CARBOY!
CARBOY is a family-oriented social club that enjoys the art of brewing and drinking their own beer. We meet monthly on the 4th
Wednesday. To join, contact Mike Wallace. Our current annual dues are $15.00 for regular members, and $10.00 for associate members. Please send a check and membership application to:
CARBOY
c/o Mike Wallace
5001 Dantree Pl.
Raleigh, NC 27609-5351