Topics Topics Help/Instructions Help Edit Profile Profile Member List Register  
Search Last 1 | 3 | 7 Days Search Search Tree View Tree View  

Visit The Brewery's sponsor!
Brews & Views Bulletin Board Service * The Brewer's Kitchen * A twist on a wheat!! < Previous Next >

  Thread Last Poster Posts Pages Last Post
  Start New Thread        

Author Message

Gary W Davis
New Member
Username: Wiz0852

Post Number: 1
Registered: 09-2006
Posted on Sunday, September 17, 2006 - 06:13 pm:   Edit Post Delete Post View Post/Check IP    Ban Poster IP (Moderator/Admin only)

I was wondering if anyone has ever used molasas in a wheat beer.. I want to make a 5gal. batch and was wondering about adding 1/4 to 2/3 cup of molasas late in the boil.... any comments would be appreciated... Thanks, Gary

Beerboy AKA The Jolly Brewer
Senior Member
Username: Matfink

Post Number: 1245
Registered: 03-2003
Posted on Wednesday, October 18, 2006 - 04:33 pm:   Edit Post Delete Post View Post/Check IP    Ban Poster IP (Moderator/Admin only)

Worth a try, don't overdo it though, it can be harsh.

Add Your Message Here
Bold text Italics Underline Create a hyperlink Insert a clipart image

Username: Posting Information:
This is a private posting area. Only registered users and moderators may post messages here.
Options: Enable HTML code in message
Automatically activate URLs in message