| Author |
Message |
   
Bierview
Advanced Member Username: Bierview
Post Number: 896 Registered: 03-2003 Posted From: 67.82.202.67
| | Posted on Wednesday, February 16, 2011 - 01:35 am: |
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Has anyone had any negative experiences with Northern Brewers 2000 ml flask. I was surprised to see the reviews being so poor. |
   
Dave Witt
Senior Member Username: Davew
Post Number: 1543 Registered: 03-2003 Posted From: 24.7.226.155
| | Posted on Wednesday, February 16, 2011 - 02:14 am: |
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I have a 5000ml from NB. No problems with that. |
   
Bill Pierce
Moderator Username: Billpierce
Post Number: 12576 Registered: 01-2002 Posted From: 24.150.49.181
| | Posted on Wednesday, February 16, 2011 - 02:22 am: |
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The glass isn't overly thick, so you have to be a little careful. I wouldn't plunge it into ice water directly from the flame, but that's not good practice with any laboratory glassware. I have both a 2000 ml and 5000 ml flask from NB, and I haven't had any problems with them. |
   
Bierview
Advanced Member Username: Bierview
Post Number: 897 Registered: 03-2003 Posted From: 67.82.202.67
| | Posted on Wednesday, February 16, 2011 - 03:00 pm: |
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I'm usually very careful with my brew equipment. Having read your posts, I don't expect any problems. |
   
Marc Rehfuss
Intermediate Member Username: Marc_rehfuss
Post Number: 271 Registered: 03-2003 Posted From: 76.200.130.254
| | Posted on Wednesday, February 16, 2011 - 04:31 pm: |
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+1 to Dave and Bill. I have a 5000 mL flask from NB for the past few years as well, and haven't had any problems at all. Just used it to grow up yeast for an imperial porter. http://img.photobucket.com/albums/v407/marc77/PICT0297.jpg Yeast (1728) went a bit nuts. I keep forgetting to get antifoam. (Message edited by Marc_rehfuss on February 16, 2011) |
   
Bierview
Advanced Member Username: Bierview
Post Number: 900 Registered: 03-2003 Posted From: 67.82.202.67
| | Posted on Wednesday, February 16, 2011 - 06:25 pm: |
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Do you guys like to use a foam stopper or rubber one with an air lock on the flask? |
   
Denny Conn
Senior Member Username: Denny
Post Number: 7514 Registered: 01-2001 Posted From: 75.145.77.185
| | Posted on Wednesday, February 16, 2011 - 07:19 pm: |
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I just use a piece of foil....cheap, easy, effective |
   
Martin Brungard
Junior Member Username: Mabrungard
Post Number: 30 Registered: 04-2010 Posted From: 173.210.100.130
| | Posted on Wednesday, February 16, 2011 - 08:26 pm: |
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I concur with the aluminum foil folded over the top of the flask. I pump 0.45 micron filtered air from an aquarium pump into the flask so there is always a net outflow from the flask. |
   
Bierview
Advanced Member Username: Bierview
Post Number: 901 Registered: 03-2003 Posted From: 67.82.202.67
| | Posted on Wednesday, February 16, 2011 - 10:04 pm: |
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Sanitized foil I take it......... |
   
Denny Conn
Senior Member Username: Denny
Post Number: 7516 Registered: 01-2001 Posted From: 75.145.77.185
| | Posted on Thursday, February 17, 2011 - 06:25 pm: |
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I don't do anything to sanitize it, but it's sanitary right off the roll. |
   
Graham Cox
Senior Member Username: T2driver
Post Number: 2663 Registered: 11-2004 Posted From: 72.15.105.173
| | Posted on Thursday, February 17, 2011 - 07:09 pm: |
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You don't need to sanitize the foil, but if you are really paranoid about it, you can tear off a square and just crimp it loosely over the mouth of the flask as it is nearing a boil. The steam will kill anything on it. |
   
Denny Conn
Senior Member Username: Denny
Post Number: 7517 Registered: 01-2001 Posted From: 208.85.238.144
| | Posted on Thursday, February 17, 2011 - 10:45 pm: |
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Assuming you boil in a flask, good idea. I don't do that. Plastic wrap and paper towels are likewise sanitary right off the roll. |
   
Josh Vogel
New Member Username: Loopie_beer
Post Number: 9 Registered: 02-2011 Posted From: 65.60.138.116
| | Posted on Friday, February 18, 2011 - 01:16 am: |
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+1 with Denny. I usually just use foil and make a "hood" with it so air can get it. My understanding of air is that the "nasties" continue flowing down and can't go "up" to get into the starter. I have a few NB flasks and never had any problems. |
   
mikel
Intermediate Member Username: Mikel
Post Number: 288 Registered: 02-2001 Posted From: 166.224.152.195
| | Posted on Friday, February 18, 2011 - 03:03 am: |
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I'm afraid of boiling directly in the flasks after having a 5 liter flask with 4 liters of wort in it explode on the stove! What a mess! The bottom cracked right off. Now I boil in a pan and place the empty flask inside an empty pan just in case it decides to break when I pour the boiling wort into it. I boil the wort in the pan for 10 minutes and pour it into the flask, slowly, cap with foil and let it sit for another 10 minutes to sanitize the flask and foil. Then simply chill it in the other pan it's resting in. |
   
Marc Rehfuss
Intermediate Member Username: Marc_rehfuss
Post Number: 274 Registered: 03-2003 Posted From: 76.200.130.254
| | Posted on Friday, February 18, 2011 - 05:27 pm: |
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Do you have an electric stove, mikel? If so, you need a wire trivet to separate the flask from the coils. Even with gas, it's not a bad idea to use a trivet. |
   
Martin Brungard
Junior Member Username: Mabrungard
Post Number: 33 Registered: 04-2010 Posted From: 173.210.100.130
| | Posted on Friday, February 18, 2011 - 05:43 pm: |
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I stopped boiling in the flask when I cracked a 4L Pyrex brand Ehrlenmyer on a glass top stove. I had a little boil over and the interaction of the wort, stove top, and flask somehow cracked the flask. I sanitize my flasks now with Starsan or Iodophor and I boil my starter wort in a big Pyrex measuring cup in the microwave. After boiling for a minute or two, I take the measuring cup and cap it with saran wrap and put it in a pot of ice to cool. The cooled wort is then added to the sanitized flask. Much safer for my investments in flasks this way! |
   
mikel
Intermediate Member Username: Mikel
Post Number: 292 Registered: 02-2001 Posted From: 166.228.222.83
| | Posted on Friday, February 18, 2011 - 06:46 pm: |
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It was on a gas stove. Maybe a trivet would have helped. Either way, too much mess to try it again! |
   
Vance Barnes
Senior Member Username: Vancebarnes
Post Number: 4105 Registered: 03-2003 Posted From: 24.99.147.250
| | Posted on Sunday, February 20, 2011 - 12:36 am: |
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The one thing that can get up under foil is fruit flies. Not a problem most of the year. Came down one fall morning to start brewing and found several swimming in my starter with a foil cap. Stoppers and airlocks that time of year now. |