Post Number: 7673
Posted From: 184.108.40.206
|Posted on Sunday, February 20, 2011 - 06:05 pm: ||
Post Number: 7520
Posted From: 220.127.116.11
|Posted on Sunday, February 20, 2011 - 06:25 pm: ||
All I can say is "Thank God I'm not him!"
Post Number: 12593
Posted From: 18.104.22.168
|Posted on Sunday, February 20, 2011 - 07:20 pm: ||
If you were lucky you might have Original Malt-O-Meal hot cereal, which at least has malted grains (along with sugar, salt and added vitamins and minerals). The beer would be a lot better if you had access to brewer's yeast. I'm guessing I could brew something that would earn a score of around 20 in a BJCP sanctioned competition.
(Message edited by BillPierce on February 20, 2011)
Post Number: 7681
Posted From: 22.214.171.124
|Posted on Monday, February 21, 2011 - 04:40 pm: ||
This might be one of those times where it would be a good thing to have on hand someone who has served prison time.
Post Number: 57
Posted From: 126.96.36.199
|Posted on Wednesday, February 23, 2011 - 01:07 pm: ||
I went to boarding school and hypothetically speaking a passably adult beverage could be made from 5 # of sugar. 4 cans of frozen apple juice mixed with water to make ~4 gal and bread yeast. if one wanted to say after fermentation remove some of the pesky water a big coffee percolator, some duck tape and tubing in a bucket of water might be useful