BigTown Brown(A(AuB8MB@?Z*Brown AleAmerican Brown Ale??G?-?@@ApBpAADark amber to dark brown.Rich malty character.High bittering levels.Mild esters. Dry.Brooklyn Brown, Shipyard Moose Brown, II Vicino Tenderfoot Brown, Pete's Wicked Ale. DWillamette@`@BHBABMild, slightly spicy.USA pimarily Oregon.English Ales, Bitters, India Pale Ales, Portes, StoutsFuggles, Styrian Goldings, E.K. Goldings.A@6?Z@Willamette@`@BHBABMild, slightly spicy.USA pimarily Oregon.English Ales, Bitters, India Pale Ales, Portes, StoutsFuggles, Styrian Goldings, E.K. Goldings.A@6?-Xذ@GalenaPAA BfBHAHApANeutral.USA primarily Idaho.Great base bittering for just about any beer.Cluster, Nugget, Chinook.APAȶ?- AWillamette@`@BHBABMild, slightly spicy.USA pimarily Oregon.English Ales, Bitters, India Pale Ales, Portes, StoutsFuggles, Styrian Goldings, E.K. Goldings.A@6? @Willamette@`@BHBABMild, slightly spicy.USA pimarily Oregon.English Ales, Bitters, India Pale Ales, Portes, StoutsFuggles, Styrian Goldings, E.K. Goldings.A@ȶ?.@Cascade@@BPBPA#HBSpicy with citrus notes. Slightly grapefruity.USA Oregon and Washington.American Pale Ales.CentennialAA@hf?Pale Malt(2-row)t(2-row)America?ff?@HB}ϛB}ϘBA$9BCrystal 20Lstal 20LAmericaz?A@As{Bs{B (@@Chocolate Maltate MaltAmericaF?C@ A?{B?uBG!?V ?Wheat Malteat MaltAmerica/݄?@@ BHBnwBnwB (@ @Black Patent Maltent MaltAmerica?@D@ A+_rB+_lB==;,>Amercan Ale/ChicoWYeast1056Dry, Soft, Smooth, Clean.Great all round yeast.IMB{AModified from the "Eugene Brown" recipe in SBB. Special Note: for a real treat - try WyEast 2112 for a "Brown Common" - it's great!<1K?{A