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Brews & Views Bulletin Board Service * The Brewer's Kitchen * B-52 5 gal. extract recipe < Previous Next >

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Matt Harrington (24.125.98.167)
Posted on Saturday, April 12, 2003 - 03:40 am:   Edit Post Delete Post View Post/Check IP    Ban Poster IP (Moderator/Admin only)

Does anyone have a good 5 gal. B-52 non-mash recipe? I hear all the talk about this beer so I want to try it. Or do I have to mash? Thanks - Matt
 

John (64.12.96.42)
Posted on Tuesday, October 14, 2003 - 09:32 pm:   Edit Post Delete Post View Post/Check IP    Ban Poster IP (Moderator/Admin only)

Yea im also intersted in an extract recipe too try!
 

Maxout (64.167.45.227)
Posted on Monday, November 03, 2003 - 08:40 am:   Edit Post Delete Post View Post/Check IP    Ban Poster IP (Moderator/Admin only)

5lbs Wheat DME (Breiss works well)
1lbs Light DME
2lbs Honey (something light)
.75lbs Crystal 50-60
4oz Malto-Dextrin powder
0.5oz Hallertauer (5.6%) @ 40min
1.0oz Tettnanger @ 20min
0.5oz Hallertauer @ 10min
Wyeast 1056 (BIG starter) or Safale 04, or
(I usually use the cake from another beer)

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