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Steven P Dwyer
New Member
Username: Brewpublius

Post Number: 1
Registered: 04-2007
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Posted on Wednesday, September 09, 2009 - 11:46 am:   Edit Post Delete Post View Post/Check IP    Ban Poster IP (Moderator/Admin only)

I have 5 lbs. of Belgian pilsner and 2 lbs. of Rahr wheat to make a brew with. The grain was part of Saison kit but the hops and yeast are gone and I do not know which to use with this grain.

Any suggestions welcome.