HOMEBREW Digest #2877 Tue 17 November 1998
FORUM ON BEER, HOMEBREWING, AND RELATED ISSUES
Digest Janitor: firstname.lastname@example.org
Many thanks to the Observer & Eccentric Newspapers of
Livonia, Michigan for sponsoring the Homebrew Digest.
Wyeast Has a Great Product ("Rick Wood")
Re: Who am I? (Barry Watson)
Oats as a plural (Raymond Kruse)
Re: Roggen flub ("George De Piro")
Freezer drain (Forrest Duddles)
Koelsch book by E. Warner (Markus Berndt)
Old Bay beer / flat beer ("Spies, Jay")
RE: Setting the gap on a Corona mill (Gary H Nazelrod)
Singular oat, eh? (David Kerr)
Re: Home Malting (Jeff Renner)
Nottingham Yeast (Andrew Stavrolakis)
Regulators (Andrew Stavrolakis)
perceived sweetness and SG (ALAN KEITH MEEKER)
Preserving Homebrew Labels (Manbeck, Brad J.)" <BJM at roisysinc.com>
Freezer Dehumidifier ("RANDY ERICKSON")
RIMS False Bottom for GOTT ("RANDY ERICKSON")
Dry Yeast / Caramelization (Paul Ward)
Pressure sparging (PRS) - CPC" <peter_santerre at hjco.com>
Aluminum questions (William Graham)
Brass/Lead (William Graham)
*wyrtjo = worth, not Wurz? (Donald Beistle)
easy thermometer calibration ("Frederick L. Pauly")
Sparging temperature ("Gregory M. Remake")
Home Malting (Clifton Moore)
Frementation end and diacetyl rest (Troy Hager)
yeast tests (Christopher Peterson)
Fresh Yeast (DSchaff135)
Thermometer in sankee (Michael Rose)
Weinacht Weisse ("Steve")
Chill haze and RIMS ("charles beaver")
Sight glasses, Reynolds numbers, Zapap lauters, and yeast (GuyG4)
Debunking the Wyeast-Files (Jon Bovard)
Beer is our obsession and we're late for therapy!
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