[Cheese] Bulk Dry Milk

[Jack Schmidling]

Brian wrote:
> Jack,
> Do you have any sources?  The net keeps having me run around in circles.

I have purchased 50lb bags of dry whole milk from a place in Wisconsin.

They are listed at the bottom of my milk page....

http://schmidling.com/milk.htm

Contrary to the wisdom of the industry, you can make decent cheese with it.

js

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