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I have the same problem.<br>
I have heard about some stuff you can brush on it before you wax
it. Also, it could be that it has too much moisture still in
it.<br><br>
Brian<br><br>
<br>
At 09:13 AM 12/8/2006, you wrote:<br>
<blockquote type=cite class=cite cite="">My hard cheeses all developed
mold under the paraffin wax coating. Any tips on how to prevent this?
<br>
Thanks,<br>
Patrick<br><br>
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