HOMEBREW Digest #216 Mon 31 July 1989

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		Rob Gardner, Digest Coordinator

  Question about brands of dry yeast  (Gordon Hester)

---------------------------------------------------------------------- Date: Sun, 30 Jul 89 21:05:14 -0400 (EDT) From: Gordon Hester <gh0t+ at andrew.cmu.edu> Subject: Question about brands of dry yeast Despite the preference for liquid yeasts expressed by several posters (at least several), it seems that some net subscribers use dry yeast. I do, so far at least, for much the same reasons that Florian Bell cited recently. I just made my first batch with Edme yeast - had used Red Star previously. I also picked up some "Doric" (?) at my local brew shop (which is closing temporarily - big inconvenience, but maybe being forced to explore some other supply channels will turn out to have a silver lining.) I'd like to see comments from other experienced brewers besides Florian about the characteristics of various dry yeast brands. thanks. gordon hester Return to table of contents
End of HOMEBREW Digest #216, 07/31/89
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