FORUM ON BEER, HOMEBREWING, AND RELATED ISSUES Digest Janitor: pbabcock at hbd.org *************************************************************** THIS YEAR'S HOME BREW DIGEST BROUGHT TO YOU BY: Your Business Name Here Visit http://hbd.org "Sponsor the HBD" to find out how! Support those who support you! Visit our sponsor's site! ********** Also visit http://hbd.org/hbdsponsors.html ********* DONATE to the Home Brew Digest. Home Brew Digest, Inc. is a 501(c)3 not-for-profit organization under IRS rules (see the FAQ at http://hbd.org for details of this status). Donations can be made by check to Home Brew Digest mailed to: HBD Server Fund PO Box 871309 Canton Township, MI 48187-6309 or by paypal to address serverfund@hbd.org. DONATIONS of $250 or more will be provided with receipts. SPOSORSHIPS of any amount are considered paid advertisement, and may be deductible under IRS rules as a bsuiness expense. Please consult with your tax professional, then see http://hbd.org for available sponsorship opportunities. *************************************************************** Contents: Re: Unclear Beer ("LANCE HARBISON") Celebrewtion 2008--Call for Entries and Judges (Jim Larsen) 2008 South Shore Brewoff - competition announcement ("jeff_ri") lending library (Michael Stumpf)
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---------------------------------------------------------------------- Date: Tue, 12 Feb 2008 18:16:47 -0500 From: "LANCE HARBISON" <harbison65 at verizon.net> Subject: Re: Unclear Beer On Feb. 12 Darrell wrote: >The moral of this story is, I believe, to get more out of the area under >the >false bottom, but not to get greedy, in that this can result in un-clear >beer! >I would rather have clear beer at a lower level of efficiency. Darrell thinks that being greedy results in un-clear beer. I do not believe this. Due to my false bottom being 1/8" holes on 3/16" centers my sparging carries a lot of husks and flour into the boiler. I use irish moss and even my hefe-weizens will clear. IMO it does not matter how much is left under the FB. In a perfect world it might, but here on earth it doesn't. Due to the diminishing ability of sparge water to dissolve sugar as the sparge progresses the only point in measuring the exact amount in sparge water is to waste time in waiting for it to drain. I always sparge until I collect enough wort in the boiler to give me my final desired volume. My tun remains fairly full of sparge water when I unload it. Lance Harbison Return to table of contents
Date: Tue, 12 Feb 2008 16:47:40 -0800 From: Jim Larsen <jal7 at comcast.net> Subject: Celebrewtion 2008--Call for Entries and Judges Gold Country Brewers Association Invite you to enter the 2008 Celebrewtion Homebrew Competition, Potluck and Chili Cookoff. Entries due March 3, 2008 at Folsom Brewmeister 802 Reading Street Folsom, CA 95630 Entry fee is $7.00 Make checks payable to Gold Country Brewers The competition will be held March 8th at Casa de Gerdsen, aka Rube Goldberg Brewing Co. 7679 Northeast Circle Citrus Heights, CA Chili should be delivered the day of the competition. See http://goldcountrybrewers.org for registration information. Jim Larsen Garten Brauerei Elk Grove, CA Return to table of contents
Date: Sun, 17 Feb 2008 10:57:46 -0500 From: "jeff_ri" <jeff_ri at cox.net> Subject: 2008 South Shore Brewoff - competition announcement The 2008 South Shore Brewoff is the 13th annual homebrew competition organized by the South Shore Brew Club. The competition is organized to provide entrants with a high level of evaluation and valuable feedback on their brewing efforts. Whether you are a novice or a seasoned brewer, we welcome your participation. The competition will be held in Mansfield, MA on April 12th, 2008. The entry deadline is March 28th, 2008. All entry information is on the club webpage at: http://www.southshorebrewclub.org/ Geoffrey McNally (judge coordinator) Kevin Farrell (competition organizer) Return to table of contents
Date: Sun, 17 Feb 2008 11:07:32 -0600 From: Michael Stumpf <mjstumpf at pobox.com> Subject: lending library Is there a lending library? I'd like to check out some of the past issues of zymurgy and brew your own, but they simply aren't available anywhere at any price. Nothing specific, I'd just like to browse to look for useful nuggets. Actually there was one specific thing - an old issue of zymurgy that apparently did a careful comparison of burner efficiency and delivered heat. I'd rather learn from someone else than blow $50 on propane and $300 on burner heads to reproduce the experiment. Return to table of contents
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