HOMEBREW Digest #5525 Wed 18 March 2009


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	FORUM ON BEER, HOMEBREWING, AND RELATED ISSUES
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Contents:
  Siebel Sensory Training Kit ("Lemcke Keith")

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---------------------------------------------------------------------- Date: Wed, 18 Mar 2009 11:51:41 -0400 From: "Lemcke Keith" <klemcke at siebelinstitute.com> Subject: Siebel Sensory Training Kit Over the last few years, the demand for sensory training has grown dramatically. To help meet this important need, the Siebel Institute of Technology is pleased to introduce the Siebel Institute Sensory Training Kit. The Siebel Institute Sensory Training Kit contains 24 pre-measured "standards" representing some of the most important flavors and aromatics found in beer. The standards are shipped in ready-to-use liquid form, making them as easy to use as possible. Just open the small vial of the sensory standard into a pitcher or measuring cup, add 1 liter of beer selected for light, neutral characteristics, and you are ready to sample! Each kit is designed to serve up to 20 tasters, allowing them to build their skills towards understanding beer flavor at a truly professional level. This is a great way for homebrewers and beer judges to learn to spot positive and negative characteristics common to beers of all types, allowing them to more effectively assess beer from a technical standpoint. You can get more technical data and order information by downloading our Product catalog in PDF format at http://www.siebelinstitute.com/pdf/mail_order_form.pdf, and for information on using the Siebel Institute Sensory Training Kit in your brewery training program, contact Lyn Kruger at lkruger at siebelinstitute.com Return to table of contents
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