HOMEBREW Digest #5738 Tue 21 September 2010


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	FORUM ON BEER, HOMEBREWING, AND RELATED ISSUES
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Contents:
  DudaDiesel Followup (Paul Hethmon)

* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * Beer is our obsession and we're late for therapy! * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * NOTE: With the economy as it is, the HBD is struggling to meet its meager operating expenses of approximately $3500 per year. If less than half of those currently directly subscribed to the HBD sent in a mere $5.00, the HBD would be able to easily meet its annual expenses, with room to spare for next year. Please consider it. Financial Projection As of 13 Jun 2010 Projected 2010 Budget $3305.65 Expended against projection $2500.06 Projected Excess/(Shortfall) $ 422.01 As always, donors and donations are publicly acknowledged and accounted for on the HBD web page. Thank you Send articles for __publication_only__ to post@hbd.org If your e-mail account is being deleted, please unsubscribe first!! To SUBSCRIBE or UNSUBSCRIBE send an e-mail message with the word "subscribe" or "unsubscribe" to request@hbd.org FROM THE E-MAIL ACCOUNT YOU WISH TO HAVE SUBSCRIBED OR UNSUBSCRIBED!!!** IF YOU HAVE SPAM-PROOFED your e-mail address, you cannot subscribe to the digest as we cannot reach you. We will not correct your address for the automation - that's your job. HAVING TROUBLE posting, subscribing or unsusubscribing? See the HBD FAQ at http://hbd.org. LOOKING TO BUY OR SELL USED EQUIPMENT? Please do not post about it here. Go instead to http://homebrewfleamarket.com and post a free ad there. The HBD is a copyrighted document. The compilation is copyright HBD.ORG. Individual postings are copyright by their authors. ASK before reproducing and you'll rarely have trouble. Digest content cannot be reproduced by any means for sale or profit. More information is available by sending the word "info" to req@hbd.org or read the HBD FAQ at http://hbd.org. JANITORs on duty: Pat Babcock (pbabcock at hbd dot org), Jason Henning, and Spencer Thomas
---------------------------------------------------------------------- Date: Tue, 21 Sep 2010 10:26:33 -0400 From: Paul Hethmon <phethmon at hethmon.com> Subject: DudaDiesel Followup I posted a couple of weeks ago about experiences with the plate chillers sold by DudaDiesel (www.dudadiesel.com). Based on the feedback here and our local club list, I went ahead and purchased one. To recap, the Shirron plate chiller is about 0.4 sq meters, the Blichmann is about 0.6 sq meters. I ended up purchasing the 0.69 sq meter model that Duda sells: http://www.dudadiesel.com/choose_item.php?id=HX2330 $146 delivered. This past Saturday, our local club had a brewout at my house and I got to use it for the first time. My tap water is flowing at about 76 right now. Using a gravity feed to the plate chiller and then to the fermentation bucket on the floor, I was able to chill the wort to 80 degrees in around 10 minutes. I didn't measure my chilling water flow, but it was running about half open. So, I'm happy with my purchase. In corresponding with the guy who owns Duda Diesel, he felt the chiller I bought was 70% oversized. He also felt the shape of the chiller was important for the efficiency of it as well. I had asked that question since if you go by surface area alone, he had a few other models a bit cheaper. So I hope that's useful to someone here. thanks, Paul Hethmon Tennessee Valley Homebrewers Knoxville Tennessee Return to table of contents
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