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	FORUM ON BEER, HOMEBREWING, AND RELATED ISSUES
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Contents:
  Re: Aeration with pure oxygen (Calvin Perilloux)


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Date: Thu, 1 Sep 2011 13:16:26 -0400
From: Calvin Perilloux <rottenswill at hotmail.com>
Subject: Re: Aeration with pure oxygen


In the previous HBD:
 
> If you're doing lagers, then you may want to aerate
> before you chill the wort all the way down to fermentation
> temperatures as at these temperatures it's more difficult
> to saturate.

Actually, the opposite is true.  Cold liquid, wort included,
is much more conducive to absorbing gas than warm liquid.
 
Calvin Perilloux
Middletown, Maryland, USA 		 	   		  

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